{"id":3068,"date":"2023-06-15T15:55:32","date_gmt":"2023-06-15T13:55:32","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=3068"},"modified":"2023-06-15T15:55:32","modified_gmt":"2023-06-15T13:55:32","slug":"nalesniki-z-boczkiem-pieczarkami-serem-cheddar-i-rukola","status":"publish","type":"post","link":"http:\/\/kozackiesmaki.pl\/?p=3068","title":{"rendered":"NALE\u015aNIKI Z BOCZKIEM, PIECZARKAMI, SEREM CHEDDAR I RUKOL\u0104"},"content":{"rendered":"<p>Sk\u0142adniki (5 sztuk): 10 plasterk\u00f3w w\u0119dzonego boczku,<br \/>\n500 g pieczarek,<br \/>\n60 g sera cheddar,<br \/>\n200 g rukoli,<br \/>\n5 \u0142y\u017cek oleju,<br \/>\nlistki tymianku cytrynowego,<br \/>\ns\u00f3l morska, \u015bwie\u017cy pieprz<\/p>\n<p>Masa na nale\u015bniki: \u00bd szklanki m\u0105ki pszennej,<br \/>\n\u00bd szklanki mleka 3,2%,<br \/>\n\u00bd szklanki wody gazowanej,<br \/>\n1 jajko,<br \/>\n2 \u0142y\u017cki oleju,<br \/>\n1 szczypta soli<\/p>\n<p>Wszystkie sk\u0142adniki masy na nale\u015bniki \u0142\u0105czymy ze sob\u0105 za pomoc\u0105 blendera. Na rozgrzanej patelni o \u015brednicy 24 cm, sma\u017cymy 5 nale\u015bnik\u00f3w. Odstawiamy na bok. Oczyszczone pieczarki kroimy w plastry i sma\u017cymy na 5 \u0142y\u017ckach rozgrzanego oleju. Gdy puszcz\u0105 wod\u0119, solimy. Nast\u0119pnie sma\u017cymy boczek do momentu a\u017c t\u0142uszcz si\u0119 wytopi. Ser \u015bcieramy na tarce na grubych oczkach. Przygotowane sk\u0142adniki dzielimy na 5 r\u00f3wnych cz\u0119\u015bci i faszerujemy nimi nale\u015bniki.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (5 sztuk): 10 plasterk\u00f3w w\u0119dzonego boczku, 500 g pieczarek, 60 g sera cheddar, 200 g rukoli, 5 \u0142y\u017cek oleju, listki tymianku cytrynowego, s\u00f3l morska, \u015bwie\u017cy pieprz Masa na nale\u015bniki: \u00bd szklanki m\u0105ki pszennej, \u00bd szklanki mleka 3,2%, \u00bd szklanki wody gazowanej, 1 jajko, 2 \u0142y\u017cki oleju, 1 szczypta soli Wszystkie sk\u0142adniki masy na nale\u015bniki [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3069,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[115,591,212,58,76,150],"class_list":["post-3068","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-miesne","tag-boczek","tag-cheddar","tag-nalesniki","tag-pieczarki","tag-rukola","tag-wedzony-boczek"],"_links":{"self":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3068","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3068"}],"version-history":[{"count":1,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3068\/revisions"}],"predecessor-version":[{"id":3070,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3068\/revisions\/3070"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/3069"}],"wp:attachment":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3068"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3068"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3068"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}