{"id":3086,"date":"2023-06-22T15:29:21","date_gmt":"2023-06-22T13:29:21","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=3086"},"modified":"2023-06-22T15:29:21","modified_gmt":"2023-06-22T13:29:21","slug":"szparagi-zapiekane-w-sosie-z-sera-gorgonzola-i-orzechami-laskowymi","status":"publish","type":"post","link":"http:\/\/kozackiesmaki.pl\/?p=3086","title":{"rendered":"SZPARAGI ZAPIEKANE W SOSIE Z SERA GORGONZOLA I ORZECHAMI LASKOWYMI"},"content":{"rendered":"<p>Sk\u0142adniki (1 osoba): 5 zielonych szparag\u00f3w,<br \/>\n50 g sera gorgonzola,<br \/>\n50 ml \u015bmietanki 30%,<br \/>\n1 \u0142y\u017ceczka mas\u0142a,<br \/>\n50 ml bia\u0142ego wytrawnego wina,<br \/>\n1 gar\u015b\u0107 orzech\u00f3w laskowych,<br \/>\n\u015bwie\u017cy pieprz<\/p>\n<p>Od szparag\u00f3w odrywamy zdrewnia\u0142e ko\u0144ce i przekrawamy w p\u00f3\u0142 d\u0142ugo\u015bci. Sma\u017cymy na ma\u015ble przez 3 minuty i wlewamy wino. Czekamy a\u017c odparuje. W rondelku podgrzewamy ser ze \u015bmietank\u0105 a\u017c ca\u0142kowicie si\u0119 rozpu\u015bci. Szparagi przek\u0142adamy do naczynia \u017caroodpornego i polewamy sosem. Posypujemy rozdrobnionymi w mo\u017adzierzu orzechami laskowymi. Wk\u0142adamy do piekarnika nagrzanego do temperatury 180 stopni C (g\u00f3ra, d\u00f3\u0142) na 15 minut. Przed podaniem opr\u00f3szamy \u015bwie\u017cym pieprzem.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (1 osoba): 5 zielonych szparag\u00f3w, 50 g sera gorgonzola, 50 ml \u015bmietanki 30%, 1 \u0142y\u017ceczka mas\u0142a, 50 ml bia\u0142ego wytrawnego wina, 1 gar\u015b\u0107 orzech\u00f3w laskowych, \u015bwie\u017cy pieprz Od szparag\u00f3w odrywamy zdrewnia\u0142e ko\u0144ce i przekrawamy w p\u00f3\u0142 d\u0142ugo\u015bci. Sma\u017cymy na ma\u015ble przez 3 minuty i wlewamy wino. Czekamy a\u017c odparuje. W rondelku podgrzewamy ser ze [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3087,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[231,3,4],"tags":[503,565,285,471,47,85],"class_list":["post-3086","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dodatki","category-przystawki","category-wegetarianskie","tag-gorgonazola","tag-orzechy-laskowe","tag-ser-plesniowy","tag-sos-smietanowy","tag-szparagi","tag-wino"],"_links":{"self":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3086","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3086"}],"version-history":[{"count":1,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3086\/revisions"}],"predecessor-version":[{"id":3088,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3086\/revisions\/3088"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/3087"}],"wp:attachment":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3086"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3086"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3086"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}