{"id":3675,"date":"2024-06-04T11:18:48","date_gmt":"2024-06-04T09:18:48","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=3675"},"modified":"2024-06-04T11:18:48","modified_gmt":"2024-06-04T09:18:48","slug":"smazony-szczupak-arka","status":"publish","type":"post","link":"http:\/\/kozackiesmaki.pl\/?p=3675","title":{"rendered":"SMA\u017bONY SZCZUPAK ARKA"},"content":{"rendered":"<p><span class=\"x193iq5w xeuugli x13faqbe x1vvkbs x1xmvt09 x1lliihq x1s928wv xhkezso x1gmr53x x1cpjm7i x1fgarty x1943h6x xudqn12 x3x7a5m x6prxxf xvq8zen xo1l8bm xzsf02u\" dir=\"auto\">Sk\u0142adniki (2 osoby): 1 szczupak o d\u0142ugo\u015bci 45 cm (oko\u0142o 1 kg),<br class=\"html-br\" \/>1 sa\u0142ata rzymska,<br class=\"html-br\" \/>1 cytryna,<br class=\"html-br\" \/>7 \u0142y\u017cek oleju,<br class=\"html-br\" \/>1 \u0142y\u017cka przyprawy do ryb z dodatkiem czosnku,<br class=\"html-br\" \/>s\u00f3l morska, \u015bwie\u017cy pieprz<br class=\"html-br\" \/><br class=\"html-br\" \/>Oczyszczon\u0105 i osuszon\u0105 ryb\u0119 obtaczamy w przyprawach (r\u00f3wnie\u017c od \u015brodka). Wk\u0142adamy na du\u017c\u0105 patelni\u0119, na rozgrzany olej. Sma\u017cymy ze wszystkich stron na z\u0142oty kolor, od czasu do czasu polewaj\u0105c ryb\u0119. Przek\u0142adamy na r\u0119cznik papierowy, aby wch\u0142on\u0105\u0142 nadmiar t\u0142uszczu. Nast\u0119pnie przek\u0142adamy na p\u00f3\u0142misek wy\u0142o\u017cony pokrojon\u0105 sa\u0142at\u0105 lodow\u0105. Podajemy z cytryn\u0105.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (2 osoby): 1 szczupak o d\u0142ugo\u015bci 45 cm (oko\u0142o 1 kg),1 sa\u0142ata rzymska,1 cytryna,7 \u0142y\u017cek oleju,1 \u0142y\u017cka przyprawy do ryb z dodatkiem czosnku,s\u00f3l morska, \u015bwie\u017cy pieprzOczyszczon\u0105 i osuszon\u0105 ryb\u0119 obtaczamy w przyprawach (r\u00f3wnie\u017c od \u015brodka). Wk\u0142adamy na du\u017c\u0105 patelni\u0119, na rozgrzany olej. Sma\u017cymy ze wszystkich stron na z\u0142oty kolor, od czasu do czasu polewaj\u0105c [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3676,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,132],"tags":[24,610,669],"class_list":["post-3675","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ryby-i-owoce-morza","category-swieta","tag-ryba","tag-salata-rzymska","tag-szczupak"],"_links":{"self":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3675","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3675"}],"version-history":[{"count":1,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3675\/revisions"}],"predecessor-version":[{"id":3677,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3675\/revisions\/3677"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/3676"}],"wp:attachment":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3675"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}