{"id":3709,"date":"2024-06-12T12:04:54","date_gmt":"2024-06-12T10:04:54","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=3709"},"modified":"2024-06-12T12:04:54","modified_gmt":"2024-06-12T10:04:54","slug":"orientalna-zupa-z-kurczakiem-pak-choi-i-kimchi","status":"publish","type":"post","link":"http:\/\/kozackiesmaki.pl\/?p=3709","title":{"rendered":"ORIENTALNA ZUPA Z KURCZAKIEM, PAK CHOI I KIMCHI"},"content":{"rendered":"<p><span class=\"x193iq5w xeuugli x13faqbe x1vvkbs x1xmvt09 x1lliihq x1s928wv xhkezso x1gmr53x x1cpjm7i x1fgarty x1943h6x xudqn12 x3x7a5m x6prxxf xvq8zen xo1l8bm xzsf02u\" dir=\"auto\">Sk\u0142adniki (4 osoby): 4 uda z kurczaka,<img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3711 alignright\" src=\"http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1-216x300.jpg\" alt=\"\" width=\"174\" height=\"242\" srcset=\"http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1-216x300.jpg 216w, http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1-739x1024.jpg 739w, http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1-768x1065.jpg 768w, http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1-1108x1536.jpg 1108w, http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/06\/2-1.jpg 1477w\" sizes=\"auto, (max-width: 174px) 100vw, 174px\" \/><br class=\"html-br\" \/>2 kapusty pak choi,<br class=\"html-br\" \/>125 g groszku cukrowego,<br class=\"html-br\" \/>1 marchew,<br class=\"html-br\" \/>1 kalarepa,<br class=\"html-br\" \/>200 g kimchi,<br class=\"html-br\" \/>2 litry bulionu drobiowego,<br class=\"html-br\" \/>400 ml mleka kokosowego,<br class=\"html-br\" \/>2 \u0142y\u017ceczki \u017c\u00f3\u0142tej pasty curry,<br class=\"html-br\" \/>2 \u0142y\u017cki sosu rybnego,<br class=\"html-br\" \/>1 \u0142y\u017cka suszonej trawy cytrynowej<br class=\"html-br\" \/><br class=\"html-br\" \/>Mi\u0119so z roso\u0142u wyjmujemy i oczyszczamy ze sk\u00f3ry i ko\u015bci. Do garnka wlewamy przecedzony bulion i wk\u0142adamy mi\u0119so. Dodajemy traw\u0119 cytrynow\u0105 i past\u0119 curry. Marchew kroimy w kr\u0105\u017cki, kalarep\u0119 w plastry i wraz z groszkiem cukrowym dok\u0142adamy do ca\u0142o\u015bci. Gotujemy do mi\u0119kko\u015bci warzyw. Dolewamy sos rybny, mleko kokosowe, kimchi i ponownie zagotowujemy. Na koniec dodajemy przekrojone wzd\u0142u\u017c kapusty pak choi i po 2 minutach gotowania, wyk\u0142adamy na talarze.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (4 osoby): 4 uda z kurczaka,2 kapusty pak choi,125 g groszku cukrowego,1 marchew,1 kalarepa,200 g kimchi,2 litry bulionu drobiowego,400 ml mleka kokosowego,2 \u0142y\u017ceczki \u017c\u00f3\u0142tej pasty curry,2 \u0142y\u017cki sosu rybnego,1 \u0142y\u017cka suszonej trawy cytrynowejMi\u0119so z roso\u0142u wyjmujemy i oczyszczamy ze sk\u00f3ry i ko\u015bci. Do garnka wlewamy przecedzony bulion i wk\u0142adamy mi\u0119so. Dodajemy traw\u0119 cytrynow\u0105 i [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3710,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,59],"tags":[147,674,596,331,257,93,255,122,342,121,675,258,647],"class_list":["post-3709","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-miesne","category-zupy","tag-groszek-cukrowy","tag-kalarepa","tag-kimchi","tag-kuchnia-azjatycka","tag-kuchnia-chinska","tag-kurczak","tag-marchew","tag-mleko-kokosowe","tag-pak-choi","tag-pasta-curry","tag-trawa-cytrynowa","tag-uda-z-kurczaka","tag-zupa-orientalna"],"_links":{"self":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3709","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3709"}],"version-history":[{"count":1,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3709\/revisions"}],"predecessor-version":[{"id":3712,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3709\/revisions\/3712"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/3710"}],"wp:attachment":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3709"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}