{"id":4339,"date":"2025-06-03T06:52:39","date_gmt":"2025-06-03T04:52:39","guid":{"rendered":"https:\/\/kozackiesmaki.pl\/?p=4339"},"modified":"2025-06-11T05:08:45","modified_gmt":"2025-06-11T03:08:45","slug":"brownie-z-gorzkiej-czekolady-na-dzien-dziecka","status":"publish","type":"post","link":"http:\/\/kozackiesmaki.pl\/?p=4339","title":{"rendered":"BROWNIE Z GORZKIEJ CZEKOLADY NA DZIE\u0143 DZIECKA"},"content":{"rendered":"<p>Sk\u0142adniki (foremka o wymiarach 24 x 34 cm): 200 g czekolady gorzkiej 64% kakao,<br class=\"html-br\" \/>200 g mas\u0142a + do posmarowania blachy,<br class=\"html-br\" \/>3 jajka,<br class=\"html-br\" \/>260 g cukru,<br class=\"html-br\" \/>130 g m\u0105ki pszennej,<br class=\"html-br\" \/>2 szczypty soli<br class=\"html-br\" \/><br class=\"html-br\" \/>Dekoracja: 90 g czekolady gorzkiej 64% kakao,<br class=\"html-br\" \/>100 g mas\u0142a,<br class=\"html-br\" \/>125 g M&amp;M\u2019s czekoladowych z orzechami<br class=\"html-br\" \/><br class=\"html-br\" \/>W rondelku rozpuszczamy kostki mas\u0142a z kostkami czekolady. Za pomoc\u0105 miksera ucieramy jajka z cukrem i partiami dolewamy mas\u0119 czekoladow\u0105. Nast\u0119pnie dodajemy m\u0105k\u0119 oraz s\u00f3l. Gdy ciasto uzyska jednolit\u0105 konsystencj\u0119, przelewamy je do wysmarowanej mas\u0142em foremki. Pieczemy przez 35 minut w temperaturze 160 stopni C (g\u00f3ra, d\u00f3\u0142). Po wyj\u0119ciu odstawiamy do temperatury pokojowej, aby przestyg\u0142o. Mas\u0142o rozpuszczamy z czekolad\u0105 i r\u00f3wnomiernie polewamy ciasto. P\u00f3ki czekolada nie zastygnie, uk\u0142adamy na niej kolorowe, czekoladowe cukierki.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (foremka o wymiarach 24 x 34 cm): 200 g czekolady gorzkiej 64% kakao,200 g mas\u0142a + do posmarowania blachy,3 jajka,260 g cukru,130 g m\u0105ki pszennej,2 szczypty soliDekoracja: 90 g czekolady gorzkiej 64% kakao,100 g mas\u0142a,125 g M&amp;M\u2019s czekoladowych z orzechamiW rondelku rozpuszczamy kostki mas\u0142a z kostkami czekolady. Za pomoc\u0105 miksera ucieramy jajka z cukrem [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4340,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[86],"tags":[632,193,438,87,741],"class_list":["post-4339","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desery","tag-brownie","tag-ciasto","tag-ciasto-czekoladowe","tag-czekolada","tag-kuchnia-amerykanska"],"_links":{"self":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/4339","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4339"}],"version-history":[{"count":2,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/4339\/revisions"}],"predecessor-version":[{"id":4350,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/4339\/revisions\/4350"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/4340"}],"wp:attachment":[{"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4339"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4339"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}