Sk\u0142adniki (2-3 osoby): 200 g pol\u0119dwicy z dorsza czarnego,
\n4 zielone szparagi,
\n100 g zielonego og\u00f3rka,
\n\u00bd \u015bredniej szalotki,
\n\u00bd ma\u0142ej czerwonej cebuli,
\n1\/3 czerwonej i 1\/3 zielonej papryczki chili,
\n5 ga\u0142\u0105zek szczypiorku,
\n1 p\u0119czek kolendry,
\nsk\u00f3rka otarta z 1 cytryny,
\nsk\u00f3rka otarta z 1 limonki,
\nsok z 1 cytryny,
\nsok z 2 limonek,
\n1 \u0142y\u017cka oleju sezamowego,
\n2 \u0142y\u017cki oliwy extra vergine,
\n2 \u0142y\u017cki sosu sojowego,
\n1 \u0142y\u017cka bia\u0142ego sezamu,
\n\u00bd \u0142y\u017cki czarnego sezamu,
\ns\u00f3l morska, \u015bwie\u017cy pieprz<\/p>\n
Dorsza kroimy w kostk\u0119, doprawiamy sola i pieprzem i na 15 minut zanurzamy w soku z cytryny i limonek. Wk\u0142adamy do lod\u00f3wki. Od szparag\u00f3w od\u0142amujemy stwardnia\u0142e ko\u0144ce i kroimy w kr\u0105\u017cki. Og\u00f3rka pozbawiamy pestek i kroimy w drobna kostk\u0119. Dok\u0142adnie w ten sam spos\u00f3b kroimy szalotk\u0119, cebul\u0119, szczypiorek, chili. Ryb\u0119 wyjmujemy z lod\u00f3wki. Dodajemy warzywa, listki kolendry, sk\u00f3rk\u0119 z cytrus\u00f3w i 2 rodzaje sezamu. Wlewamy r\u00f3wnie\u017c oliw\u0119, olej sezamowy i sos sojowy. Wszystko dok\u0142adnie mieszamy.<\/p>\n","protected":false},"excerpt":{"rendered":"
Sk\u0142adniki (2-3 osoby): 200 g pol\u0119dwicy z dorsza czarnego, 4 zielone szparagi, 100 g zielonego og\u00f3rka, \u00bd \u015bredniej szalotki, \u00bd ma\u0142ej czerwonej cebuli, 1\/3 czerwonej i 1\/3 zielonej papryczki chili, 5 ga\u0142\u0105zek szczypiorku, 1 p\u0119czek kolendry, sk\u00f3rka otarta z 1 cytryny, sk\u00f3rka otarta z 1 limonki, sok z 1 cytryny, sok z 2 limonek, 1 […]<\/p>\n","protected":false},"author":2,"featured_media":2123,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,2],"tags":[23,79,306,219,367,47],"class_list":["post-2122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przystawki","category-ryby-i-owoce-morza","tag-ceviche","tag-dorsz","tag-ogorek-swiezy","tag-poledwica-z-dorsza","tag-sezam","tag-szparagi"],"_links":{"self":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/2122","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2122"}],"version-history":[{"count":1,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/2122\/revisions"}],"predecessor-version":[{"id":2124,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/2122\/revisions\/2124"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/2123"}],"wp:attachment":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2122"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2122"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}