{"id":3571,"date":"2024-04-22T20:00:29","date_gmt":"2024-04-22T18:00:29","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=3571"},"modified":"2024-04-22T20:00:29","modified_gmt":"2024-04-22T18:00:29","slug":"skrzydla-z-indyka-w-orientalnej-marynacie-z-pedami-bambusa-i-brukwia","status":"publish","type":"post","link":"https:\/\/kozackiesmaki.pl\/?p=3571","title":{"rendered":"SKRZYD\u0141A Z INDYKA W ORIENTALNEJ MARYNACIE Z P\u0118DAMI BAMBUSA I BRUKWI\u0104"},"content":{"rendered":"<p>Sk\u0142adniki (2 osoby): 2 skrzyd\u0142a z indyka (ka\u017cde po 800 g),<img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3573 alignright\" src=\"http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/1-186x300.jpg\" alt=\"\" width=\"92\" height=\"148\" srcset=\"https:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/1-186x300.jpg 186w, https:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/1.jpg 595w\" sizes=\"auto, (max-width: 92px) 100vw, 92px\" \/><br class=\"html-br\" \/>1 opakowanie g\u00f3rskich zielonych p\u0119d\u00f3w bambusa (500 g),<br class=\"html-br\" \/>1 opakowanie brukwi jadalnej (135 g),<br class=\"html-br\" \/>g\u0119sty ocet balsamiczny do dekoracji,<br class=\"html-br\" \/>\u015bwie\u017cy pieprz<br class=\"html-br\" \/><br class=\"html-br\" \/>Marynata: 5 \u0142y\u017cek sosu sojowego ciemnego,<br class=\"html-br\" \/>2 \u0142y\u017cki oleju sezamowego,<img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3574 alignright\" src=\"http:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/2-254x300.jpg\" alt=\"\" width=\"94\" height=\"111\" srcset=\"https:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/2-254x300.jpg 254w, https:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/2-768x906.jpg 768w, https:\/\/kozackiesmaki.pl\/wp-content\/uploads\/2024\/04\/2.jpg 814w\" sizes=\"auto, (max-width: 94px) 100vw, 94px\" \/><br class=\"html-br\" \/>5 \u0142y\u017cek p\u0142ynnego miodu,<br class=\"html-br\" \/>5 z\u0105bk\u00f3w czosnku przeci\u015bni\u0119tych przez prask\u0119,<br class=\"html-br\" \/>3 cm \u015bwie\u017cego imbiru startego na tarce<br class=\"html-br\" \/><br class=\"html-br\" \/>Wszystkie sk\u0142adniki marynaty \u0142\u0105czymy ze sob\u0105 za pomoc\u0105 r\u00f3zgi i obtaczamy w niej oczyszczone i osuszone skrzyd\u0142a. Marynujemy ca\u0142\u0105 noc. Mi\u0119so pieczemy w naczyniu \u017caroodpornym w temperaturze 220 stopni C (g\u00f3ra, d\u00f3\u0142, termoobieg) przykryte foli\u0105 aluminiow\u0105 przez 20 minut. Po tym czasie zdejmujemy foli\u0119, obni\u017camy temperatur\u0119 do 180 stopni i pieczemy oko\u0142o 2 godzin, co jaki\u015b czas polewaj\u0105c mi\u0119so powsta\u0142ym sosem. P\u0119dy bambusa przekrawamy wzd\u0142u\u017c i uk\u0142adamy na talerzach wraz z brukwi\u0105. K\u0142adziemy na nich mi\u0119so, dekorujemy octem balsamicznym i opr\u00f3szamy \u015bwie\u017cym pieprzem.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki (2 osoby): 2 skrzyd\u0142a z indyka (ka\u017cde po 800 g),1 opakowanie g\u00f3rskich zielonych p\u0119d\u00f3w bambusa (500 g),1 opakowanie brukwi jadalnej (135 g),g\u0119sty ocet balsamiczny do dekoracji,\u015bwie\u017cy pieprzMarynata: 5 \u0142y\u017cek sosu sojowego ciemnego,2 \u0142y\u017cki oleju sezamowego,5 \u0142y\u017cek p\u0142ynnego miodu,5 z\u0105bk\u00f3w czosnku przeci\u015bni\u0119tych przez prask\u0119,3 cm \u015bwie\u017cego imbiru startego na tarceWszystkie sk\u0142adniki marynaty \u0142\u0105czymy ze sob\u0105 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3572,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[651,35,331,152,403,650],"class_list":["post-3571","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-miesne","tag-brukiew","tag-indyk","tag-kuchnia-azjatycka","tag-miod","tag-pedy-bambusa","tag-skrzydla-indyka"],"_links":{"self":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3571","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3571"}],"version-history":[{"count":1,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3571\/revisions"}],"predecessor-version":[{"id":3575,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/3571\/revisions\/3575"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/3572"}],"wp:attachment":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}