{"id":5193,"date":"2026-08-11T09:22:22","date_gmt":"2026-08-11T07:22:22","guid":{"rendered":"http:\/\/kozackiesmaki.pl\/?p=5193"},"modified":"2026-08-11T09:22:22","modified_gmt":"2026-08-11T07:22:22","slug":"mazurski-kociolek","status":"publish","type":"post","link":"https:\/\/kozackiesmaki.pl\/?p=5193","title":{"rendered":"MAZURSKI KOCIO\u0141EK"},"content":{"rendered":"

Sk\u0142adniki (3 osoby): 500 g piersi z kurczaka,\"\"\"\"\"\"\"\"\"\"
500 g kaszanki z kasz\u0105 j\u0119czmienn\u0105,
300 g bia\u0142ych kie\u0142basek,
2 w\u0119dzone podudzia z kurczaka,
2 bia\u0142e cebule,
200 g sera owczego z trufl\u0105 letni\u0105,
1 opakowanie pieprzu cayenne,
1 opakowanie marynaty w p\u0142ynie \u2013 klasycznej

Oczyszczonego i pokrojonego na mniejsze cz\u0119\u015bci kurczaka, opr\u00f3szamy pieprzem cayenne i oblewamy p\u0142ynn\u0105 marynat\u0105. Odstawiamy na 20 minut. Do aluminiowych tacek grillowych dok\u0142adamy kaszank\u0119, bia\u0142e kie\u0142baski, podudzia, cebule pokrojone w pi\u00f3rka oraz kawa\u0142ki sera. Pojemniki nakrywamy przykrywk\u0105 i uk\u0142adamy na rozgrzanym grillu na oko\u0142o 20-30 minut. Podajemy z ketchupem i musztard\u0105 (wedle upodoba\u0144).<\/p>\n","protected":false},"excerpt":{"rendered":"

Sk\u0142adniki (3 osoby): 500 g piersi z kurczaka,500 g kaszanki z kasz\u0105 j\u0119czmienn\u0105,300 g bia\u0142ych kie\u0142basek,2 w\u0119dzone podudzia z kurczaka,2 bia\u0142e cebule,200 g sera owczego z trufl\u0105 letni\u0105,1 opakowanie pieprzu cayenne,1 opakowanie marynaty w p\u0142ynie \u2013 klasycznejOczyszczonego i pokrojonego na mniejsze cz\u0119\u015bci kurczaka, opr\u00f3szamy pieprzem cayenne i oblewamy p\u0142ynn\u0105 marynat\u0105. Odstawiamy na 20 minut. Do […]<\/p>\n","protected":false},"author":2,"featured_media":5194,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,116],"tags":[254,186,664,810,93,145,501,811,387],"class_list":["post-5193","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-miesne","category-grill","tag-biala-kielbasa","tag-danie-jednogarnkowe","tag-kaszanka","tag-kociolek","tag-kurczak","tag-piers-z-kurczaka","tag-podudzia-z-kurczaka","tag-ser-owczy-z-trufla","tag-wedzony-kurczak"],"_links":{"self":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/5193","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5193"}],"version-history":[{"count":1,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/5193\/revisions"}],"predecessor-version":[{"id":5200,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/posts\/5193\/revisions\/5200"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=\/wp\/v2\/media\/5194"}],"wp:attachment":[{"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5193"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5193"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kozackiesmaki.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5193"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}